If you haven't already made your Easter brunch reservations, consider this your reminder. Here's what's happening at local restaurants in and around town.
Country Kitchen 564 N. Main Street, Brewster.
Breakfast is served all day at this Patch Reader's Choice winner in the "best brunch for Mother's Day" category. Click here for the most updated menus and call 845-279-TOGO for more information.
The Arch Restaurant Easter Sunday Brunch, 1292 Route 22 Brewster.
Easter brunch is served starting at 11 a.m. and is $40 per person. The menu includes soups, salads, a roasted Leg of Lamb, baked lobster, veal ragout and hangar steak. Dessert options include lemon ginger creme brulee, a Belgian chocolate mousse and George's Maple Glazed Wlanut Cake with Vanilla Ice Cream and Berries. Click here for the full menu. Dinner will also be served Sunday evening.
Bedford Post Inn’s Easter Egg Hunt and Brunch 954 Bedford Rd., Bedford.
The Farmhouse at the inn offeres a brunch and family egg hunt on the property. Diners can enjoy a three-course lunch for $65 ($35 for children) with dishes like Lobster Stew with baby potatoes, English peas, and fava beans, and Lamb Chops with quinoa, pickled ramps and mint pesto. Reservations are available from 11am - 6pm with the egg hunt beginning at 10:30am; call 914-234-7800.
Bernard’s Contemporary French Brunch 20 West Lane/Route 35, Ridgefield